LUNCH & DINNER
Tuesday-Friday, 11am-9pm | Saturday-Sunday, 10am-3pm | Closed Mondays
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OVEN-BAKED MANA'EESH
10" open-faced flatbreads baked fresh out of the hearth

Za'atar Man'oushe $6
Thyme, sumac sesame & olive oil (vegan)

Cheese Man'oushe $7
Akkawi salty brined cheese (vegetarian)

Lahm Bi Ajeen $9
Thin crispy gound beef flatbread served with lemon & yogurt

Kishk $12
Buttermilk fermented bulgur, red pepper sauce, akkawi cheese, arugula, pickled fresnos

OFF THE SAJ
Flatbread wraps baked off the griddle served with olives & house pickled turnips

MLM $12
Mozzarella, sujuk cured beef sausage, arugula & cherry tomatoes

Pali Cali $14
Sumac-braised chicken, caramelized onion puree & arugula

Falafel Wrap $13
Falafel, tomatoes, cucumbers, mint, zhoug & garlic tahini sauce (also available as a salad!) (vegan)

Seasonal Veggie Wrap $12
Please inquire for this season's wrap! (vegetarian)


ADD A LIL CALI LOVE
to your flatbread or wrap!

Fasrm Fresh Egg +$3 Nice 'n runny

Sujuk +$3 Cured beef sausage

Basterma Bacon +$3 Beef pastrami

Hot Sauce $Free! Spice it up!

Veg Mix +$3 Tomato, cucumber & mint

Akkawi +$2 Salty brined cheese

Labneh +$2 Thick tangy yogurt

Avocado +$2 California's finest


DIPS 'N THINGS
Plates to share. Dips served with fresh-baked pita, pickles & olives

Mezze Combo $13
Can't choose? Try all four! (vegetarian)

Fattoush Salad $9
Arugula, little gems, tomato, cucumber, radish, red onion, herbs, pomegranate vinaigrette & pita croutons (vegetarian) Add avocado +$2 | Add fried egg +$2

Batata Harra $8
Crispy fried potato wedges with cilantro, garlic & Aleppo pepper, harissa yogurt dipping sauce (vegan, gluten free)

Baba Ghanouj $9
Smoked eggplant tahini puree (vegan, gluten free)

Muhammara $9
Roasted red pepper & walnut dip (vegan)

Labneh $8
Thick tangy yogurt (vegetarian, gluten free)

Hummus $8
Chickpea tahini puree (vegan, gluten free)